Today I was digging around in the cupboard and found a package of Jello vanilla pudding I had brought down a couple of years ago, so I decided to make it. I am assuming the stuff has an indefinite shelf-life.
I decided it needed a crust so I could make a pie so I went to the store and bought some Venezuelan "Maria" vanilla cookies. Crushed them, added butter to make a crust.
I spread the cookie/butter in a bowl, and poured the pudding into the bowl. I allow it to chill for a couple of hours.
The result is very tasty! Just like when I was a little kid! Tania didn’t like it so much. It’s a very American-type thing, I think.